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Pork Belly (‘Panceta’)
Price range: $22.50 through $89.50
Pork Belly (‘Panceta’) –
Cooked in a “bed” of White Wine, Star Anise, Garlic, Onion, Salt & Pepper, then finished on the wood & charcoal BBQ grill.
And the crackling… can’t live without it!
Additional information
| Quantity | 200g, 1 kg |
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